Mid Week Party Menu £21pp
You are served a selection of 9 mixed Meze dishes including vegetarian, 5 cold and 4 hot
all served with freshly homemade Turkish bread & olives
.
COLD MEZE
(1st Course)
HUMUS (V)
Chickpeas and Sesame Seed Dip with Garlic, Olive Oil and Lemon Juice Dressing
CACIK (TZATZIKI) (V)
Fresh Yogurt and Cucumber Dip with Garlic, Olive Oil & Fresh Mint
TARAMA
(TARAMOSALATA) (G)
Creamy Smoked Cod Roe Dip with Garlic, Paprika and Olive Oil
SAKSUKA (V)
Grilled Aubergine, Courgette, Green and Red Peppers in an Authentic Tomato Sauce
BEETROOT SALAD (V)
Beetroot & Marinated Red Cabbage Salad with Pomegranate Sauce, Garlic, Olive Oil and Fresh Coriander
HOT MEZE
(2nd Course)
BÖREK (V) (G)
Golden Fried Filo Pastry Rolls Stuffed with Feta Cheese and Fresh Dill
FALAFEL (V)(G)
Deep Fried Chickpea & Veg Patties in Sesame Seeds, Served with Garlic Sauce
HISAR MUSHROOM (V) (G)
Deep Fried Mushrooms in Herb Batter served with Garlic Mayonnaise
CALAMARI (G)
Marinated and Deep Fried Fresh Squid Rings with Garlic Sauce & Lemon
HELLUMI (V)
Grilled Cypriot Goat & Ewes Cheese with a Fresh Salad Garnish
(Suppliment £0:95 per piece)
Choice of MAIN COURSE
(3rd Course)
CHICKEN SHISH
Free Range Chicken Breast Fillet, Marinated in Olive Oil, Mild Red
Pepper Paste & Fresh Herbs. Served with Salad and Bulgur Wheat
ADANA KOFTE
Mediterranean Minced lamb Kofte with Herbs and Mild Chillies.
Grilled on Charcoal Grill. Served with Salad and Bulgur Wheat.
LAMB SHISH
Tender Prime Lamb Diced Fillet, Marinated in our Special Blend of Herbs
and Spices. Grilled on Charcoal Grill. Served with Salad and Bulgur Wheat
TESTI KEBABI
Diced Lamb Fillet Slow Baked in a Clay Pot with Oregano, Mushrooms,
Pepper, Onions and Tomatoes served with Bulgur Wheat.
LAMB CASSEROLE
(GÜVEÇ)
Authentic Turkish Lamb Casserole with Aubergine,
Courgettes, Mushrooms, Onion, Tomato, Garlic and Olive Oil. Served with Bulgur Wheat
CHICKEN CASSEROLE
(GÜVEÇ)
Authentic Turkish Chicken Casserole with
Aubergine, Courgettes, Mushrooms, Onion, Tomato, Garlic and Olive Oil Served with Bulgur Wheat
SULTAN’S MIXED GRILL
with a Selection of Chicken, Lamb, Flaming Wings
Kofte, and a Lamb Cutlet. Served with Salad and Bulgur Wheat.
(Suppliment £1.75)
LAMB FILLET MIGNON
Succulent Whole Lamb Fillet Charcoal Grilled with Oven
Roasted Peppers Served with Grilled Mushroom, Grilled Tomato & Chips
(Suppliment £2.25)
SIRLOIN STEAK (10OZ)
28 Day aged Prime Sirloin Steak, Grilled to your Liking
and Served with Grilled Mushroom, Grilled Tomato, Oven Roasted Peppers and Chips
(Suppliment £1:95)
SWORDFISH(B)
Grilled Swordfish Steak Served with New Potatoes and Steamed Veg
SALMON(B)
Charcoal Grilled Salmon Fillet served with New Potatoes and Steamed Veg
MUSAKKA (V) (G)
Layers of Aubergine, Seasonal Vegetables and Potatoes Topped with Bechamel Sauce and Baked in the Oven
Choice of DESSERT
(4th Course)
(Why not try our dessert only £1.95 choose one of the following)
• CHOCOLATE CAKE
• CHEESECAKE OF THE DAY
• BAKLAVA
• RICE PUDDING (SÜTLAÇ)
• CHOICE OF ICE CREAM
(V) VEGETARIAN DISHES
(G ) NOT SUITABLE FOR PEOPLE WITH GLUTEN ALLERGIES
(N) DISHES MAY CONTAIN NUTS
(B) DISHES MAY CONTAIN SMALL BONES
A 10% service charge will be added to your bill. All prices include VAT.